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Gluconobacter cerinus Yamada and Akita
Gluconobacter cerinus Yamada and Akita
規(guī)格:
貨期:
編號(hào):B227054
品牌:Mingzhoubio

標(biāo)準(zhǔn)菌株
定量菌液
DNA
RNA

規(guī)格:
凍干粉
斜面
甘油
平板


產(chǎn)品名稱 Gluconobacter cerinus Yamada and Akita
商品貨號(hào) B227054
Deposited As Acetobacter roseus (Asai) Vaughn
Strain Designations KY 3604
Application
Produces 5-ketofructose
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Disclosure This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC.
Preceptrol® no
Type Strain no
Comments
Taxonomy
Medium ATCC® Medium 1: Mannitol Agar/Broth
Growth Conditions
Temperature: 26.0°C
Name of Depositor Kyowa Ferm. Ind. Co., Ltd.
U.S. Patent Number
Chain of Custody
ATCC <<--Kyowa Ferm. Ind. Co., Ltd.<<--3604
References

Kinoshita S, Terada O. Method for preparing 5-ketofructose by fermentation. US Patent 3,206,375 dated Sep 14 1965

Gossele F, et al. Numberical analysis of phenotypic features and protein gel electropherograms of Gluconobacter Asai 1935 emend. mut. char. Asai, Iizuka, and Komagata 1964. Int. J. Syst. Bacteriol. 33: 65-81, 1983.

Yamada Y, Akita M. An electrophoretic comparison of enzymes in strains of Gluconobacter species. J. Gen. Appl. Microbiol. 30: 115-126, 1984.

梅經(jīng)理 17280875617 1438578920
胡經(jīng)理 13345964880 2438244627
周經(jīng)理 17757487661 1296385441
于經(jīng)理 18067160830 2088210172
沈經(jīng)理 19548299266 2662369050
李經(jīng)理 13626845108 972239479
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