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Lactobacillus zymae Vancanneyt et al.

規(guī)格:

貨期:

編號(hào):B320589

品牌:Mingzhoubio

標(biāo)準(zhǔn)菌株

定量菌液

DNA

RNA

規(guī)格:

凍干粉

斜面

甘油

平板

加入購物車

產(chǎn)品名稱	Lactobacillus zymae Vancanneyt et al.
商品貨號(hào)	B320589
classification	bacteria
Other num	CCM 7241; CCUG 50163; CIP 108703; DSM 19395; LMG 22198; NBRC 107157; JCM 15957
Bio safety	1
Occurance	nan
Source	Wheat sourdough
Characterization	Production of Alkaline phosphatase, Esterase, Esterase Lipase, Leucine arylamidase, Valine arylamidase, Cystine arylamidase, Acid phosphatase, Naphthol-AS-BI-phosphohydrolase, 偽-Galactosidase, 尾-Galactosidase, 尾-Glucuronidase, 尾-Glucosidase, acetoin (VP).Fermentation of glucose, mannitol, melibiose, amygdalin, arabinose.